On Monday, February 17th at 7 pm, Executive Chef Andrea Marchesin of Toscana Divino and Executive Chef Juan Manuel Barrientos and Corporate Chef Raymond Li of ElCielo are collaborating to present an unforgettable ItaloColombian dinner experience at Elcielo. The esteemed chefs are creating a six-course Italian Colombian fusion prix-fixe menu for $79++ with the option to add a glass of wine for $11.