Fort Lauderdale’s Lona Cocina & Tequileria by celebrated Chef Pablo Salas is known for its innovative Mexican cuisine as well as its extensive selection of tequila. Each month, the oceanfront...
August is heating up at Legends Plantation! Grab your crew and enjoy a live musical performance by The Soup on August 2 from 7:30pm - 9:30pm....
This summer, Escape Rooftop Bar, the gorgeous al fresco space atop the Kimpton Shorebreak Fort Lauderdale Beach Resort, has become a local favorite for its amazing sunset views, creative cocktails...
August is heating up at Legends Plantation! Grab your crew and enjoy a live musical performance by Stereo Mix on August 17 & 22 from 7:30pm - 10:30pm....
August is heating up at Legends Plantation! Grab your crew and enjoy a live musical performance by Stereo Mix on August 17 & 22 from 7:30pm - 10:30pm....
The James Beard Foundation's Taste America® series presented by Capital One is a nationwide initiative to bring together chefs, special guests, and diners from across the country to celebrate the...
Get ready to celebrate Cafe La Trova launches Rum Month with a night of delicious food, great music and special Bacardi drinks! Tickets ($90 per person) include two drinks, dinner...
Arc Culinary’s state-of-the-art Emeril Lagasse Foundation Innovation Kitchen presents Puerto Rican Flavors four-course culinary journey on Friday, August 16 at 7 p.m., $99 for the chef’s table or $89 for...
Bourbon Steak Miami presents Smoke 'n Spirits as part of our Local Eats Series. Join us for an evening of culinary delight featuring savory, smoked BBQ served with expert pairings....
Celebrate National Chicken Wing Day at Legends! Stop by and enjoy BOGO 50% off wings, all day long! Purchase one order of traditional wings and get the second order 50% off....
Join La Mar in celebrating a cornerstone of Peruvian national spirit, Peru's Independence Day, also known as ‘Fiestas Patrias.' Executive Chef Diego Oka has curated a special "Fiesta" brunch, exclusive...
Experience a culinary journey seamlessly blending Basque, Argentine, and Mediterranean influences from Executive Chef Mikel Goicolea, perfectly paired with exceptional wines crafted by renowned oenologist and winemaker, Alejandro Vigil. This...