In a series of tasting events called Sundays at the Rancho, Chef Niven, a four-time James Beard award nominee, invites you into his home for an intimate culinary experience. The appetizing afternoon begins at 3 p.m. with a welcome cocktail and passed bites. Guests will then take a seat at the table to enjoy a wholesome farm feast. Tickets are available via Resy starting at $195 per person.