sara liss

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Sara Liss is a Miami-based food and travel writer who has contributed to a wide range of publications
including Condé Nast Traveler, The Miami Herald, Departures, and MIAMI Modern Luxury. Her first cookbook, Miami Cooks, featuring recipes from the city’s best restaurants, was
released in the fall of 2020. She is the co-founder of Saffron Supper Club, a roving Middle-Eastern culinary experience and produces Friday Beach, a neighborhood celebration that happens in her town of Surfside the first Friday of the month in the summer.
Follow her on Instagram @Slissmia

sara liss's Content:

  • Three Teens Raise Money, Receive Presidential Recognition for their work with Joshua’s Heart Foundation

    Sydney Bianco, Joshua, Julia Krass, Charlotte Krass Three youth leaders who volunteer for Joshua’s Heart Foundation are proof that philanthropy and positive change can come…