Honey Shine Mentoring Program at Ocean Prime
Tracy Wilson Mourning and Ocean Prime Admin Assistant Veronica McIntosh
Caridad MacNamara, Tracy Wilson Mourning and Diane Seubert
Consuela Benassi, Tracy Wilson Mourning, Anabel Llopis and Laura Nichols
Tracy Wilson Mourning and Diane Johnson
Prime Ocean Exec. Chef Jason Shelley, Tracy Wilson Mourning, Prime Ocean Mixologist and Prime Ocean Manager Randy Brown
Ocean Prime at Aventura Mall
Mirta Fuentes, Caridad MacNamara, Diane Seubert and Ana Maria Capo
Ocean Prime, at Aventura Mall, waitress Elayne Neves holding just prepared drinks by mixologist
Kathy Carter and Tonya Nelson
Ocean Prime, at Aventura Mall, Mixologist Patrick Medina
Ocean Prime, at Aventura Mall, Executive Chef Jason Shelley holding his just prepared Ahi-Tuna TarTare dish
Maria Bernal, Nancy Murillo and Karen Molina
Myra Porter and Charmaine Campbell
Chiara Robinson, Daneila Mcvea-Smith, JoHanna Jackson and Denise Smith
Mirta Fuentes, Caridad MacNamara and Diane Seubert
Ariesha Amazan, Danelle Gilles and Courtney Watts
Andrea Graham and Tracy Wilson Mourning
Michelle Surtain, Heather Bailey and Melba Shorty
Myra Porter and Tracy Wilson Mourning
Guest arriving at the Honey Shine Mentoring Program event
Tracy Wilson Mourning
Tracy Wilson Mourning, founder of the Honey Shine Mentoring Program, a part of the ALONZO MOURNING CHARITIES, held an intimate recruitment luncheon hosted by Ocean Prime at Aventura Mall for all Honey Shine Lady Bugs (Members) and prospective Lady Bugs. Women throughout South Florida attended to learn how they can make a difference in the lives of young girls, specifically those enrolled in the Honey Shine Mentoring Program. Executive Chef Jason Shelley lead a cooking demonstration by preparing his special Ahi-Tuna TarTare with Avocado and Ginger Ponzu which was followed by a mixology demonstration by mixologist Patrick Medina.
Photos by MagicalPhotos.com / Mitchell Zachs
