Foodie Find: Dirty French

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

Wagyu Tomahawk Steak With the opening of Dirty French, a steakhouse swathed in extravagant décor and a menu with thrilling takes on French classics, the…

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Foodie Find: Brunch at Mareva 1939

by Brett Graff in Features, Foodie Finds

Find a healthy selection of breads to top with Middle Eastern salads. For all of Miami’s international flair, Mareva 1930 – the restaurant located inside…

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Foodie Find: Brava!

by Daelyn Einhorn in Features, Foodie Finds, Gourmet & Dining

Filet Mingon Steak Tartare An evening at the Adrienne Arsht Center of Performing Arts can start well before curtain time with a meal at BRAVA,…

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Foodie Find: Kosushi

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

This Michelin star-rated restaurant serves signature nigiri touched with innovative flavors, such as ponzu jelly. By combining traditional Japanese food preparations with fresh Latin touches,…

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Foodie Find: MILA Boozy Brunch

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

Brunch at MILA (photo courtesy of MILA) Transport yourself – and your sexiest companions -- to a scene more tropical, more sophisticated and even more…

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Foodie Find: Botánico Gin & Cookhouse

by Brett Graff in Features, Foodie Finds

Gin and Tonic (photo by Maria Lucia Venegas.) Just as botanicals will elevate the distinct flavor of gin, the arrival of Botánico Gin and Cookhouse…

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Foodie Find: FORTE by Chef Adrianne

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

Forte meatballs. FORTE by Chef Adrianne is the sprawling splendor on Miracle Mile deserving the dining and Tuscan Villa design applause it continues to collect.…

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Foodie Find: TUR Kitchen

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

bacardi Tur Kitchen's main of tuna, garbanzo, olives, blood orange,mint and sorrel. TUR Kitchen in Coral Gables is the restaurant aiming to take us on…

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Foodie Find: Osteria Morini

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

Spaghetti Pomodoro with basil and burrata Osterio Morini proves that fresh Italian ingredients served in a modern dining room warmed with farmhouse touches is as…

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Foodie Find: Carbone

by Brett Graff in Features, Foodie Finds

Carbone, the New York-Italian style eatery, is the city’s most hard-to-get reservation. Everyone is clamoring to be served and seen at the destination with authentic…

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Foodie Find: ZUMA

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

Spicy beef tenderloin with sesame, red chili and sweet soy. Sliced seared tuna with chilli daikon and ponzu sauce. (Photo courtesy of ZUMA.) Zuma is…

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Foodie Find: Café Martorano

by Brett Graff in Features, Foodie Finds, Gourmet & Dining

Homemade mozzarella served warm with salt and basil. Café Martorano is serving up pure authenticity in the way of both classic Italian recipes and timeless…

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